Singapore has a large variety of food selections from all over the world.
There are tons of food courts around the country, in shopping mall, in HDB community, in everywhere. The foods include Chinese wok fried dishes and rice, noodle, Indian curry and bread, Hainan chicken rice, Malay style Laksa, Fu Jian noodle, Hong Kong roasted duck, Vegetarian, Japanese, Korean food, and so on. The price is cheap, ranged between 2 to 5 SG dollars. People are enjoying eat out in food courts. Why cook anyway, in such a hot country. One problem is you can not get plenty green vegetables.
There are also lots of restaurants. Thai, Chinese, Indian, Malay, Western. I really enjoy the Crystal Jade Restaurant’s handmade noodles. Since I am live in NTU, there are several good Chinese restaurants around – Mayflower in NTU, Yun Nan Garden in IMM, and Crystal Jade in Jurong Point. Western food, you can find the famous chain restaurant from US, Australia, Europe. Name a few, Tony Roma’s Steak (at least I dined one in Pasadena also), Outback Steakhouse, Hooters. The fast food chain like KFC, MacDonald, Pizza Hut, BK are all there in a higher spirit and very welcomed. There also lots of bars along the Singapore river.
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